Who doesn’t want to sip a cocktail that looks and tastes amazing while being at the right temperature? That’s what some hotels are offering their guests, thanks to their innovative use of ice in hotel cocktails.
Ice is no longer just a way to keep your drink cold; it’s a way to make your drink unforgettable. Whether it’s infused with flavors, carved into shapes, or even made from exotic ingredients, ice is the star of the show in these signature cocktails.
In this guide, we’ll discuss how hotels are using ice machine rentals to improve their guests’ experiences and set themselves apart in the hospitality industry.
How Does Using an Ice Machine Make Drinking Cocktails More Fun?
Imagine yourself in a cozy hotel lounge, holding a glass of the classic Old Fashioned cocktail. You can smell the aroma of the bourbon or rye whiskey mixed with a touch of sugar and orange peel.
You take a sip and feel the smoothness of the drink. This is typically because of the large, dense ice cube in the hotel cocktail that keeps it chilled without watering it down. It allows you to savor the complex, rich flavors of the whiskey with every sip.
In this way, hotel ice machines make Old Fashioned a sublime experience for their guests.
Can Ice Make a Hotel Margarita More Refreshing?
Nothing beats a refreshing Margarita on a hot day. It’s a simple but delicious cocktail made with tequila, triple sec, lime juice, and simple syrup.
However, do you know what makes a margarita extra special? Diceice.
Many bartenders make the mistake of using smaller nuggets of ice that dilute the drink. A larger ice cube in the hotel cocktail is the secret ingredient that can preserve the integrity of the drink. It also balances the sourness of the lime and brings out the flavor of the tequila. Trust us, your hotel guests will love the cooling sensation of sipping a Margarita with dice or cube ice.
Can Ice Make Martinis Feel Classier?
What makes a glass of Martini feel so classy and refined? It’s not just the sleek glass or the fancy garnish. It’s the gourmet ice in the hotel cocktail.
Big, sparkling gourmet ice makes the drink look far more aesthetically pleasing. It’s also responsible for keeping your drink cold without watering it down. Moreover, the ice cubes let the smooth flavors of the spirits shine through, giving your hotel guests a refreshing and satisfying sip every time.
At LA ICE MACHINE, we understand the critical role that ice plays in hotel cocktails, ensuring the success of your hospitality business.
Our wide range of rent ice machine for hotel Los Angeles helps you find the right ice type for your specific needs. Whether you’re looking for slow-melting crescent ice, charming top hat ice, or luxurious gourmet ice to improve your drink presentation, we have you covered. Trust LA ICE MACHINE to provide top-quality ice machine rental Los Angeles that cater to your unique requirements.